Dingtao County Anji Fuqiang Yeast Co., Ltd. product list

Instant Dry Yeast

Tue, 06 Jan 2009 03:20:43 +0800

Mix this product with flour, the ratio of yeast and flour is 0.8%-1%.

When use sugar-low yeast, the sugar content of flour sh

Instant Dry Yeast

Tue, 06 Jan 2009 03:20:43 +0800

Mix this product with flour, the ratio of yeast and flour is 0.8%-1%.

When use sugar-low yeast, the sugar content of flour sh

Yeast

Tue, 06 Jan 2009 03:20:43 +0800

Terms of Payment: T/TMinimum Order: 15 DozenPackaging: 400grams each package, a 20packages of block, A container may install 200

sell Instant Dry Yeast

Tue, 06 Jan 2009 03:20:43 +0800

Mix this product with flour, the ratio of yeast and flour is 0.8%-1%.

When use sugar-low yeast, the sugar content of flour sh

sell instant dry yeast

Tue, 06 Jan 2009 03:20:43 +0800

Mix this product with flour, the ratio of yeast and flour is 0.8%-1%. When use sugar-low yeast, the sugar content of flour sh

yeast

Tue, 06 Jan 2009 03:20:43 +0800

This is we the cargo picture which exports frequently toward Yemen

dry yeast

Tue, 06 Jan 2009 03:20:43 +0800

Mix this product with flour, the ratio of yeast and flour is 0.8%-1%. When use sugar-low yeast, the sugar content of flour sh

dry yeast

Tue, 06 Jan 2009 03:20:43 +0800

Mix this product with flour, the ratio of yeast and flour is 0.8%-1%. When use sugar-low yeast, the sugar content of flour sh

Instant Dry Yeast

Tue, 06 Jan 2009 03:20:43 +0800

Mix this product with flour, the ratio of yeast and flour is 0.8%-1%.

When use sugar-low yeast, the sugar content of flour sh

dry yeast

Tue, 06 Jan 2009 03:20:43 +0800

Mix this product with flour, the ratio of yeast and flour is 0.8%-1%. When use sugar-low yeast, the sugar content of flour sh

Yeast Dry yeast

Tue, 06 Jan 2009 03:20:43 +0800

Mix this product with flour, the ratio of yeast and flour is 0.8%-1%.

Instant dry yeast

Tue, 06 Jan 2009 03:20:43 +0800

Mix this product with flour, the ratio of yeast and flour is 0.8%-1%. When use sugar-low yeast, the sugar content of flour sh

dry yeast

Tue, 06 Jan 2009 03:20:43 +0800

Mix this product with flour, the ratio of yeast and flour is 0.8%-1%. When use sugar-low yeast, the sugar content of flour sh

dry yeast

Tue, 06 Jan 2009 03:20:43 +0800

Mix this product with flour, the ratio of yeast and flour is 0.8%-1%. When use sugar-low yeast, the sugar content of flour sh

instant dry yeast

Tue, 06 Jan 2009 03:20:43 +0800

Mix this product with flour, the ratio of yeast and flour is 0.8%-1%. When use sugar-low yeast, the sugar content of flour sh

Instant dry yeast

Tue, 06 Jan 2009 03:20:43 +0800

Mix this product with flour, the ratio of yeast and flour is 0.8%-1%. When use sugar-low yeast, the sugar content of flour sh

Instant dry yeast

Tue, 06 Jan 2009 03:20:43 +0800

Mix this product with flour, the ratio of yeast and flour is 0.8%-1%. When use sugar-low yeast, the sugar content of flour sh

Instant dry yeast

Tue, 06 Jan 2009 03:20:43 +0800

Mix this product with flour, the ratio of yeast and flour is 0.8%-1%. When use sugar-low yeast, the sugar content of flour sh

Instant dry yeast

Tue, 06 Jan 2009 03:20:43 +0800

Mix this product with flour, the ratio of yeast and flour is 0.8%-1%. When use sugar-low yeast, the sugar content of flour sh

sell Instant Dry Yeast

Tue, 06 Jan 2009 03:20:43 +0800

Mix this product with flour, the ratio of yeast and flour is 0.8%-1%. When use sugar-low yeast, the sugar content of flour sh

Instant dry yeast

Tue, 06 Jan 2009 03:20:43 +0800

Advantage: 1. High fermentation activity 2. Good tast to the dough 3. Competitive price 4. OEM package is acceptable

Instant dry yeast

Tue, 06 Jan 2009 03:20:43 +0800

Mix this product with flour, the ratio of yeast and flour is 0.8%-1%. When use sugar-low yeast, the sugar content of flour sh

dry yeast

Tue, 06 Jan 2009 03:20:43 +0800

Granular,Article shape

Yeast

Tue, 06 Jan 2009 03:20:43 +0800

Advantage: 1. High fermentation activity 2. Good tast to the dough 3. Competitive price 4. OEM package is acceptable

Dry yeast

Tue, 06 Jan 2009 03:20:43 +0800

Name: Instant dry yeast Advantage: 1. High fermentation activity 2. Good tast to the dough 3. Competitive price

yeast

Tue, 06 Jan 2009 03:20:43 +0800

granular,white

dry yeast

Tue, 06 Jan 2009 03:20:43 +0800

natural yeast

yeast

Tue, 06 Jan 2009 03:20:43 +0800

granular,white

Yeast

Tue, 06 Jan 2009 03:20:43 +0800

Our instant dry yeast is a natural biological ingredients and without any chemical additive.

Dry yeast

Tue, 06 Jan 2009 03:20:43 +0800

It featured in powerful fermentation, fast action and abundant nutrition. It is the best ferment agent for bread, biscuit ,etc.

dry yeast

Tue, 06 Jan 2009 03:20:43 +0800

Mix this product with flour, the ratio of yeast and flour is 0.8%-1%. When use sugar-low yeast, the sugar content of flour sh

Instant dry yeast

Tue, 06 Jan 2009 03:20:43 +0800

Our instant dry yeast is a natural biological ingredients and without any chemical additive. It has powerful fermentation.

Instant dry yeast

Tue, 06 Jan 2009 03:20:43 +0800

Mix this product with flour, the ratio of yeast and flour is 0.8%-1%. When use sugar-low yeast, the sugar content of flour sh

Yeast, dry yeast,instant dry yeast

Tue, 06 Jan 2009 03:20:43 +0800

Advantage:
1. High fermentation activity
2. Good tast to the dough
3. Competitive price
4. OEM package is acceptable

Yeast ,dry yeast, instant dry yeast

Tue, 06 Jan 2009 03:20:43 +0800

Packaging:
80g 100g 125g 400g 450g 500g

Sell baker yeast

Tue, 06 Jan 2009 03:20:43 +0800

Advantage:
1. High fermentation activity
2. Good tast to the dough
3. Competitive price
4. OEM package is acceptable

Sell yeast, baker's yeast

Tue, 06 Jan 2009 03:20:43 +0800

Our instant dry yeast is a natural biological ingredients and without any chemical additive

dry yeast

Tue, 06 Jan 2009 03:20:43 +0800

Our instant dry yeast is a natural biological ingredients and without any chemical additive